Tag: Food Hub
Zero waste: how might we get there (or thereabouts)?

Zero waste: how might we get there (or thereabouts)?

[Picture shows, left to right: Roberto de Carvalho, Petro Myburgh, Zukiswa Pikoli, Melanie Ludwig and Alison Evans on the podium at Maker’s Landing] This is human nature: we see “free”...
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Sustainable seafood: making things possible

There are, after all, not so many fish in the sea, says Michael Farquar, CEO of the Two Oceans Aquarium. We have hopelessly mismanaged the ocean and its resources. But...
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What do we mean, the food system is broken?

What do we mean, the food system is broken?

…And is there anything you and I can do towards fixing it? Most people, when they think about food, don’t think about it as a system, points out Kurt Ackermann,...
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In search of a food system that is just & good

In search of a food system that is just & good

In World Diabetes month we’re looking at how poverty and non-communicable diseases go together. So, just noting this here: one in eight South African adults are thought to be diabetic...
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We are all farmers.

We are all farmers.

This is the excerpt
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V&A in the value chain

V&A in the value chain

At the first Food Cluster session in April 2021, the focus was on how an entity like the V&A Waterfront, which operates at the consumption end of the food value...
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